Pearl Millet

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10 Ton (MOQ)

Business Type Exporter, Supplier, Trader
Usage/Application Commonly Used For Human Consumption And Livestock Feed
Country of Origin India
Shelf Life 24 Months
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Product Details

Storage Instruction
Store In Cool And Dry Place
Drying Process
Sun Dried
Feature
Gluten Free, Good For Health, High In Protein
Purity
95%
Packaging Type
Plastic Bag
Speciality
Gluten Free
Moisture Ratio
10%
Seed Type
Hybrid
Packaging Size
25-50kg
Nutritional Information
High In Protein, Fiber, And Essential Nutrients
Sorghum (Jowar) – Wholesome & Nutritious Grain

Our Sorghum, also known as Jowar, is a naturally gluten-free, nutrient-rich grain widely valued as a healthy staple food. Grown using traditional farming methods, sorghum is a smart choice for health-conscious diets.

 Key Features : 
  • 100% Natural & Pure – Free from chemicals and additives.

  • Gluten-Free Grain – Suitable for all age groups and special diets.

  • Nutrient-Dense – Rich in protein, fiber, iron, and essential vitamins.

  • Versatile Use – Perfect for making rotis, porridge, snacks, and bakery products.

  • Eco-Friendly Crop – Grown sustainably with minimal water use.

Health Benefits of Sorghum : 

 

  • Supports digestion with high dietary fiber

  • Helps manage blood sugar levels

  • Boosts energy and overall immunity

  • Promotes heart and bone health

  • Aids in weight management

 

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